All Natural Sweetener Stevia Erythritol - sugar substitute

Crystalline Streussweet Stevia sugar substitute with erythritol and steviol glycosides from the stevia plant

steviapura ® PLUS Stevia Crystalline scattering sweetness

The Stevia scattered sweetness Almost without calories is the optimal sugar substitute for consumers who want to limit their sugar consumption.

The crystalline sweetness can be used in the kitchen for a variety of sweetening purposes. Not only for cooking or baking, but also for cold or warm drinks, desserts, smoothies, muesli, yoghurt, fruit salads, delicious sweet pancakes or waffles.

Enjoy sweetly, save calories and very easy to use, the scattering spoon for spoons is easy to dose like sugar and offers the practically calorie-free sweet taste like sugar.

Stevia is a sweetener that is obtained from the leaves of the stevia plant. In South America, it has long been used for calorie-free sweetening in the kitchen. The stevia extract is officially referred to as steviol glycosides and colloquially as stevia. Many advantages over sugar make stevia products a real sugar substitute because they are almost calorie-free. The Stevia scattered sweetness is ideal for a low-calorie, sugar-free diet and also for diabetics.

The raw materials used are decisive for the quality, sweetness and taste of stevia products. For the steviapura ® PLUS crystalline scattering sweetness , we only use the highest quality and sweetest ingredients of the rebaudioside-A from the stevia leaf with the purest, sweetest taste and no bitter aftertaste.

Erythritol is added to the stevia litter, which is produced in a complex process. The result is a Stevia Crystalline Scatter Sweetness that is very easy to dose. One spoon corresponds to one spoon of sugar. This makes it easy to replace sugar in recipes, and lovers of sweets can enjoy low calories and with no regrets.

Easy to dose spoons for spoons like table sugar!